I took a stab at making Oreo Truffles and they were a hit! Using Kraft's Easy Oreo Truffle recipe, I crushed nearly a whole bag of oreo cookies and mixed it well with fat free cream cheese. Then I made small little balls and set aside.
I melted an entire packet of Baker's Semi- sweet chocolate squares and using a spoon, dunked the balls in the chocolate.
I set them on parchment paper, topped each with sprinkles and refrigerated for an hour - et voila!
1 comment:
That looks so good, Mandy!! I wish I had taken pictures of all my holiday baking.
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